Original recipe was found at: http://www.sixsistersstuff.com/2012/09/slow-cooker-freezer-meals-make-8-meals.html
This is how I did it:
For the freezer bag:
2-3 lb beef chuck roast
3 cans beef consomme (This will be in with the Campbell’s soup cans)
When it is cooked:
Bag of hamburger buns
provolone or swiss cheese
Write cooking instructions on freezer bag, meal name, and date of prep
Put in freezer!
Mine was not completely thawed so I chose to cook it on high instead of low to make sure it received enough cooking time. It didn’t help that I forgot to turn on my crockpot for an hour after I put the food in there either. But even with the mistakes, it still tasted great!
Cook on LOW for 8-11 hours (or HIGH for 5-7 hours).
Make your sandwiches however you like them! I used a hamburger bun and provolone cheese and it turned out like this:
This recipe was served with homemade fries (Fry recipe) and was kid approved! All 3 of my girls are very picky and they ate everything on their plates!